⭐ Descend beneath All Saints Estate into the private underground Family Cellar for an experience granted to very few. Taste living history alongside the very custodian who continues its legacy Highlights 🍷 Join Head Winemaker and owner Nick Brown for a personally guided journey through two fortified flights 🍇 Trace the evolution of Muscat and Muscadelle from the youngest Rutherglen classification to the extraordinarily complex Museum releases 🏆 Taste Australia's only two perfectly scored wines and the Halliday 2026 Fortified Wine of the Year 🕯️ An incredibly rare opportunity held in the private family cellar, over a century in the making 👤 An intimate experience limited to just eight guests per session General Info 📅 Date: August 15, 2026 🕒 Time: Dark & Perfect: A Century of Fortified with All Saints Estate  📍 Location: All Saints Estate 👤 Age requirement: 18+ with valid ID 👟 Dress code: cellar temperatures are cool; a light jacket is recommended Description Step into the shadows of the private underground Family Cellar at All Saints Estate for a tasting experience like no other. Under the guidance of owner and Head Winemaker Nick Brown, you will explore the rich legacy of Rutherglen fortified wines. This exclusive session takes you through the various classifications of Muscat and Muscadelle, culminating in the rare and complex Museum selections. You will have the unique privilege of tasting wines that have achieved perfect scores and prestigious industry titles, representing over 100 years of craftsmanship. Get your tickets now! For event details, please visit https://www.explorerutherglen.com.au/dark-side-of-wine/ and Accommodation + FAQs details.